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How pH effects color of wine

Last year I mentioned how beautiful the color of the wine/must was during fermentation. As you can see from this picture, it turned out a beautiful claret color. I my opinion, just beautiful. Now the pH of the grapes last year was 3.55-3.6.

If you want to read about the colors from last . . . → Read More: How pH effects color of wine

Beautiful Wine Colors – Punching Down Cap 2010

Well, with the grape must fermenting, it means its time to punch down the cap a few times a day. I just love this part of the wine making process. I find it fascinating watching the deep purple and claret colors developing over time. No matter how old this wine gets, the color will . . . → Read More: Beautiful Wine Colors – Punching Down Cap 2010